Agridolce is a sweet-and-sour wine vinegar often made by combining grape must with wine vinegar and slowly aging it in wooden barrels. This refined production method gives it a complex aroma and a perfectly balanced flavor.
The flavor profile can be described as mildly sweet with a pleasant acidity, featuring complex notes of wood, caramel, and ripe fruit.
It is ideal for salads, grilled vegetables, cheeses, and even desserts like strawberries or ice cream. It can also be used as a glaze for meat dishes.
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